We’ve had a pretty exciting week here in the Upper Valley. First came last Thursday’s torrential rains that caused rivers to crest, driveways to wash out and dams to work overtime. Then came the calm after the storm: a sunny weekend with cool air, glass after glass of tangy apple cider and ridge [...]
Archive for the ‘Eggs’ Category
When the River Gives You Pumpkins, Make a Pumpkin Souffle
Posted in Eggs, Pumpkin, tagged Food on October 8, 2010 | 3 Comments »
Let the Egg Speak
Posted in Eggs, tagged Food on April 3, 2010 | 4 Comments »
It was a spluttery day here in the French countryside. The stone walls in the hamlet are damp and water droplets are still clinging to the apple blossoms. When I brought the mail in this morning, I discovered that an escargot had taken up residence on an envelope. I guess you could truly call that [...]
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Vermont/New Hampshire Farmer’s Markets
Vermont Pick-Your-Own Farms
Farmers Markets in the French Languedoc
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Fork on the Road Archive
Vermont Crepe and Waffle
- An easy, springy, sweet recipe for Farmhouse Rhubarb Pie (with a no roll crust) from Vermont Crepe's food blog:... fb.me/1mhc0CHpJ 2 hours ago
