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Archive for the ‘Tarts’ Category

This post is a “shout out” across the web to Alexandra of the blog Alexandra’s Kitchen to thank her for sharing such a fantastic recipe. I ran across it while searching for guidance on making a tart with the jewel-colored beets I’d just hunted and gathered at the (ongoing, through the winter!) Norwich Farmer’s Market. Who says [...]

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Have any of you ever read Bread and Jam for Frances? It’s a classic children’s book by Lillian Hoban that tells the story of Frances, a little hedgehog with a BIG attitude. She decides that the only food for her is bread and jam. All. The. Time.  Though her mother tries to tempt Frances with [...]

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